Cutting Edge Processing

Wild Game

$100.00 minimum

$1.00 per lb hanging weight

$10.00 Suet

$1.00 per lb tenderizing after 5 lbs

Fresh Sausage

$2.00 per lb 

Bulk (5 lb minimum)

Link (10 lb minimum)

 Smoked Sausage

$5.00 per lb  Summer Sausage  ( 10 lb minimum)

$5.00 per lb Pepperoni ( 5 lb minimum)

$5.00 per lb Snack Sticks (5 lb minimum)

Skinning

$35.00 Deer

$50.00 Elk

 Cleaning fee up to $50.00

Once you are notified that your animal has been processed you have 10 days to pick up your animal or schedule the next delivery date. $10.00 a day storage fee after that.

VACUUM SEALED PACKAGES

THE FREEZER WILL BE SHUT OFF FEBRUARY 1ST ANY MEAT NOT PICKED UP WILL BE DISTRIBUTED TO ANYONE WILLING TO PAY THE PROCESSING FEES!